Blog written by Rachel Zanetti, final-year Environmental Sustainability Project student. The University has set a target that by 2028, we will have increased the number of bug, bat and bird boxes on campus by 20%. This is listed in the in the University’s ‘Valuing...
Category: Student blogs on ES
Artificial grass is not as green as it might seem
Written by Anna Thompson, undergraduate student in Biology. Artificial grass – it’s probably not something you have given much thought to. However, it has risen in popularity in sports settings over the last 20 years, and homeowners are increasingly choosing to...
Building a Nature Positive Campus
Written by Freddy Crisp, Undergraduate Biology student in the Faculty of Biology, Medicine and Health for our Environmental Sustainability issue of the Faculty Newsletter. When it comes to tackling the biodiversity crisis, green spaces on campus are being managed with...
Plants for the Planet: Promoting plant-based milk on campus
Athena Lam, final-year undergraduate student in Biology Plant-based diets are on the rise, not just for health, but as a simple, impactful way to reduce environmental impact. The Climate Change Committee (CCC) reports that if every UK citizen ate 260g less meat each...
Advocating for planetary health: how SMS students tackled the 2024/25 report card
Blog written by the PHRC student team. The Planetary Health Report Card (PHRC) provides students the opportunity to assess how well our health professional school integrates planetary health and sustainability into its curriculum, research, and policies. Now in its...
How I identified and mapped 1000+ trees in the Fallowfield Campus
Blog by Athena Lam, final-year undergraduate student in Biology If you look closely at a satellite image of the Fallowfield Campus, you may spot a small rectangular plot, sandwiched between Richmond Park and Uttley House. This is the Firs Botanical Grounds, home to...
Tree Musketeers student society support conservation efforts across Manchester
Blog written by Freddy Crisp, undergraduate student in the School of Biological Sciences My name is Freddy, and I am the vice-chair of the Tree Musketeers, the University’s conservation society. Our society’s mission is to help restore green spaces across Greater...
From an SBS Environmental Sustainability project to a career in Sustainability: Interview with Milo Challiner
Milo Challiner is a former BSc Biotechnology student at the University of Manchester. In this interview, he describes how his experiences with SBS Environmental Sustainability projects (ESPs) have led him to his current career path in the sustainability sector.Please...
Student Society Sustainability Update
There are plenty of great opportunities to get involved with sustainability initiatives across Manchester. In this blog, we hear from two student organisations currently working with the Firs Botanical Gardens, a hidden gem in the heart of Fallowfield Campus. The...
Food Made in a Test Tube: Artificial Starch Synthesis from CO2
Blog by Yixuan, Y1 undergraduate student, School of Biological Sciences. Can you imagine producing food from the air? Yes, you can. Agriculture relies on plants converting carbon dioxide into carbohydrates, but can we make food without using plants? Now, we can... in...