by SCI Admin | Sep 23, 2019 | All posts, Sustainability and social inequality
Sustainable Consumption Institute blog Blog archive Visit our website The Amazon is burning. Once more, as in the 1990s, an ‘arc of fire’ threatens planetary sustainability. Food production and consumption take their place at the centre of the climate change...
by SCI Admin | Sep 17, 2019 | All posts, Veganism and 'more-than-human' relations
Sustainable Consumption Institute blog Blog archive Visit our website A few years ago, convincing meat-free “meat” was nothing more than a distant dream for most consumers. Meat substitutes in supermarkets lacked variety and quality. Plant-based burgers were few and...
by SCI Admin | Sep 17, 2019 | All posts, Veganism and 'more-than-human' relations
Sustainable Consumption Institute blog Blog archive Visit our website Veganism is arguably the biggest food trend of the moment. This has led to a massive expansion of meat-free brands and own-label offerings. In fact, the UK is now the nation with the highest number...
